Checkbox | Number |
Name
|
Calories
|
Protein
|
Carbohydrate
|
Fat
|
Sugars
|
---|---|---|---|---|---|---|---|
1 |
190
(10% DV)
|
23g
(46% DV)
|
0g
|
10g
(13% DV)
|
0g
|
||
2 |
211
(11% DV)
|
20g
(40% DV)
|
0g
|
14g
(18% DV)
|
0g
|
||
3 |
Turkey Wing / Skin
4 oz
|
230
(12% DV)
|
22g
(44% DV)
|
0g
|
15g
(19% DV)
|
0g
|